Sunday, December 4th, 2016

DOLPHIN L’ORANGE 2 lbs. Dolphin filets 1 c. vinegar 1 c. sugar 1 tbsp. orange extract 2 sliced oranges Place vinegar and sugar in saucepan. Boil until mix just starts to thicken. Add orange extract. Remove from heat. Place 1 layer orange slices on bottom of baking dish. Dip filets in thickened sauce and place […]

Found this recipe in an e-mail from Better Homes and Gardens, and the recipe is available at their website. I suggest an additional ingredient at the end. The recipe looks relatively easy to follow. 8 (about 10-ounce) servings Prep: 20 minutes Freeze: 8 to 24 hours Ingredients6 cups unsweetened pineapple juice, chilled 3 cups cold […]

Found this recipe in an e-mail from Better Homes and Gardens, and the recipe is available at their website. I suggest an additional ingredient at the end. The recipe looks relatively easy to follow. 8 (about 10-ounce) servings Prep: 20 minutes Freeze: 8 to 24 hours Ingredients6 cups unsweetened pineapple juice, chilled 3 cups cold […]